Berry Red White & Blue Dessert

Here's a great recipe for a holiday dessert perfect for a small group or a big crowd like we usually have for the Fourth of July. The best part? It's super easy to make and you will want to make it in advance.

Ingredients

Pound or angel food cake, sliced

Fresh strawberries

Strawberry glaze

Fresh blueberries

Cool Whip

Chop strawberries into small pieces, reserving one whole strawberry for each serving slice.  Mix the chopped strawberries with strawberry glaze.  Slice pound cake or angel food cake loaves into thin slices.  Take a slice and spread the strawberry mixture over one side, adding a layer of whipped topping before putting another slice of cake on top.  Put a large dollop of whipped topping on the top of your cake sandwich and sprinkle blueberries and a whole strawberry on top.  Chill for several hours before serving - perfect for a hot holiday afternoon!

We used both angel food and pound cakes.

Have a great summer!